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How many ways can you make a chocolate biscuit cake?

chocolate biscuit cake

Chocolate biscuit cake, depending on who you ask, ranges from broken up biscuits in a sort of solid ganache (aka fridge cake) to putting biscuit crumb in actual cake batter.

Then there’s a sort of layer cake made from plain biscuits, maybe soaked in a little alcohol, and sandwiched with sweetened cream. As if that weren’t enough, there is the Australian classic – the chocolate ripple biscuit cake.

All of them have a lovely 1950s housewife feel to them. A time when food out of the packets was the new frontier and baking ingenuity knew no bounds.

How to make cake using biscuits

What they all have in common is biscuits. Yay. And chocolate. Unless you feel particularly inventive, in which case you could go beyond chocolate and try different types of biscuits and frostings. This will only really work with the ripple biscuit/layer cake style scenario. Fridge cake wouldn’t be fridge cake without chocolate. It wouldn’t stick together for a start. You could try white chocolate, that could be good.

And they involve no cooking, unless you count a bit of melting or whipping. If that is too much of a stretch for you, then you can just eat biscuits straight from the packet and be done with it…

Broken biscuit cake

Also known as biscuit fridge cake, or tiffin, this is that deliciously moreish wedge of chocolate crammed with bits of biscuit. It manages to be dense and toothsome, yet soft, all at the same time. sometimes it has other things inside too, such as cherries.

How to make cake using biscuits

Basic recipe for chocolate fridge cake using condensed milk

1 can condensed milk

3/4 cup butter

1 cup chocolate chunks

1 pack plain biscuits

  1. Line a tin or any shallow container with greaseproof paper
  2. Break the biscuits into a large bowl
  3. In a small pan over a low heat, melt the butter, condensed milk, and chocolate together.
  4. Mix this into the biscuits.
  5. Press into the tin and chill in the fridge for several hours or until set.

Chocolate ripple biscuit cake

Chocolate ripple cake is the stuff of childhood fantasy. It centered originally around the particular texture (or maybe widespread availability) of the chocolate ripple biscuit. If you feel brave enough to break free of tradition then you could try a triple choc chip cookie. You could dispense with the chocolate altogether, and experiment with anzac biscuits or maybe a coffee cream? Just saying.

If you do feel the need to behave in such an outrageous manner there is only one rule. You have to keep it kitchy cool.

This biscuit cake is made by whipping cream, with a touch of icing sugar and a dash of vanilla, and sandwiching the biscuits together. Do them in groups of four, and lie the stacks on a plate so that the biscuits are horizontal. So that you have the cross section of stripes when you cut into it. Lay three or four stacks in a length so that you have a log shape. Now cover the whole lot with more softly whipped cream. Decorate with broken chocolate biscuits, lollies, or whatever else you fancy.

You could add Baileys or another alcohol to the cream. You do need to be careful when adding liquid/alcohol/vanilla to cream as it may seize. Or just pour a few shots of alcohol over the biscuit stacks.

You could use frosting instead of cream. Or the chocolate mix from the tiffin above. A chocolate glaze is a nice addition. To make a chocolate glaze simply stir a teaspoon of vegetable oil into melted chocolate and pour it on.

Cream cheese and orange biscuit cake

Here’s a nice cream cheese frosting with a bit of orange zest and a little honey. Maybe a touch of cinnamon and these ginger and date biscuits?

Mix 600g cream cheese with 200g soft unsalted butter and 100g of icing sugar. Stir in 2 tbsp honey and the zest of 1 or 2 oranges.

Italian biscuit cake 

biscuit cake

In Italy, of course, they make their fridge cake with style. Not only will it include things like pistachios and candied peel, but is rolled into a sausage shape and tied up with string like an actual salami. It is even called chocolate salami.

Rocky road biscuit cake

Good old rocky road. Not to be messed with, it is simply fridge cake but with mini marshmallows and raisins. Milk chocolate please.

How to store chocolate biscuit cake

Whatever road of biscuit cake you choose to follow, it belongs in the fridge. Where it will live quite happily for 3 days if it has fresh cream or over a week if it does not.

 

How creative can you get with a packet of biscuits? What do you think is the best biscuit for a biscuit cake? Don’t forget to take advantage of wholesale prices at our bulk food store.

 

 

Butter Shortbread Cookies are Perfect for a High Tea Party

Butter shortbread cookies

Bush Cookies supply a wide range of packaged cookies and snack foods Australia wide.. Butter shortbread cookies by Bush Cookies are traditional gourmet cookies that are ideal for morning and afternoon tea ideas. These wholesale cookies are perfect for the high tea party and any kind of social gatherings.

Shortbread is a crunchy traditional biscuit which was invented by a Scottish cook in 1736. They were named for their crumbly texture caused by their high fat content from the generous butter portions that give them their great flavor.

The basic recipe for these biscuits is traditionally one part white sugar, to two parts butter, & three parts wheat flour.
However many bakers add other ingredients like a pinch of salt and cornflour or rice flour to change the cookies texture. Some recipes alter the sugar ingredient using half icing sugar and half granulated Sugar.

A true shortbread biscuit contains no leavening agent like baking soda or baking powder used in other baked goods. Many shortbread biscuits are still called Scottish Shortbread as Scottish bakers export fancy tins of their brand of shortbread biscuits, as Christmas gifts to foreign countries all around the globe.

Traditional Shortbread biscuits are often stamped into a pattern before cooking as their stiff dough retains its shape during baking. Shortbread Biscuits are also cut into a variery of shapes to make them more interesting.

Butter shortbread cookies are delicious and nice to taste gourmet cookies.  Visit our site to know more details about the product. Book your favorite product and get online discounts from our online store. We deliver a huge bulk of cookies to most sectors of Australia.

Australian Traditional Anzac Biscuits a Great All Rounder

Well we can still have an Anzac Biscuit. We probable cant march this year on Anzac Day due to the important  Covid-19 Virus restrictions, but we can still celebrate the heroic deeds of those who served. Buy Bush Cookies’ Anzac Biscuits for your family at your local IGA or order online direct from Bush Cookies.

Bush Cookies a Manufacturer of wholesale cookies in Australia makes a Great Anzac Biscuit. Bush Cookies provides a high quality “High Tea” gourmet cookies and biscuits. We supply great wholesale cookies in Sydney, Brisbane and Melbourne. Bush Cookies also delivers these wholesale cookies online direct in different suburbs of Australia.

Anzac Biscuits are Australian traditional oaten biscuit that is perfect as an all-rounder. Anzac Biscuits by Bush Cookies are handmade gourmet biscuits that you will adore in every moment. These gourmet cookies are ideal for morning tea. You can also enjoy with coffee as an alternative. These biscuits may remind of your grandmother who probably used to make these types of cookies.

For more information, visit our site. Book your favorite bulk biscuits now at parent company operafoods.com.au and get an online discount for volume on these products with home delivery.

Salted Caramel Cream Ideal for Afternoon Tea and Social Gatherings

The Bush Cookies brand produce great cookies and salted caramel cream is very popular among them in Australia. Bush Cookies have been established a long time. It is the manufacturer as well as the wholesale suppliers of bulk biscuits to the retailers and independent groceries of Australia. Our Salted caramel cream is one as the crunchiest caramel cream-filled biscuit and is an ideal snack for afternoon tea as well as other social gatherings.

The Salted caramel cream is a yummy handmade gourmet biscuit. Ingredients include sugar, margarine, flour, egg, cocoa powder, caramel, golden syrup, vegetable fat, soy, lecithin, syrup, salt, caramel flavor. It helps to keep your mood healthy and cookies fill that hunger pang that just maybe needs something sweet.

Bush Cookies are one of the best wholesale cookies brands in Australia. Visit our Online Store to order your favorite cookies and bickies and get it delivered directly to your home.

Salted Caramel Cream really is ideal ideal for afternoon tea and any kind of social gatherings

Anzac Biscuits are Ideal for Morning and Evening Ideas

Bush Cookies make tasty and superior Anzac Biscuits. These Anzac biscuits are perfect for morning and evening tea ideas. Anzac biscuits will remind people of the days of grandmothers handmade biscuits. These Anzac biscuits are Australian traditional oaten biscuits which are round in shape. The name of Anzac biscuits is quite common with the traditional Australian oaten biscuits.

This kind of biscuits are similar to hard tack biscuits utilized by the Anzac soldiers during World War I. But they are more like the kind families home baked and sent to the soldiers. These style of  biscuits were always used to make long-life dry rations for the soldiers and sailors. Earlier it was termed as Dhourra Cake by the Egyptian mariners and the Roman people used to term as buccellum in the regions of Roman. It was the British royal navy who first used to mass produce this kind of hardtack bulk biscuits. Anzac biscuits are a modern version of plain hardtack biscuits.

Australian Anzac biscuits are simple and sweet. The main ingredients of Anzac biscuits are sugar, brown sugar, water, golden syrup, milk solids, butter, wheat flour, and baking soda, rolled oats, coconut and many more.

Opera Foods distribute our Bush Cookies brand packaged for independent grocers. Buy Anzac wholesale biscuits now and avail our online discounts on this product.

Butter Shortbread Cookies are Perfect for Morning Tea or Afternoon Tea

Bush Cookies produce great cookies and Butter Shortbread cookies are very much popular among them. Their nice simple taste that isd  buttery and crunchy makes them an excellent snack with a cup of tea.. Butter shortbread cookies are palatable simple shortbread cookies. Butter shortbread cookies are an ideal crunch for morning and afternoon tea. These cookies are perfect for wedding ceremony, anniversaries and any kind of social gatherings. The ingredients of butter shortbread cookies aresimply  flour, icing sugar, milk, wheaten corn flour, wheat starch, butter and more.

These are handmade wholesale cookies in Australia. Butter shortbread cookies will remind of wonderful that old fashioned butter cookies which is used to available in tins during Christmas time. Shortbread recipes were initially imported NSW Australia, but it gradually became popular in different parts of the countries among outback cooks for their simplicity. Our butter shortbread cookies are generally of round shapes.

Bush Cookies are producers of Café Biscuits wholesale. Retailers can contact our parent Company, Opera Foods to order in bulk. We provide unique brands of fresh packaged biscuits & cookies at an affordable price for independent grocers.

Anzac Biscuits – Taking Forward Legacy of the Great Australian Tradition

Anzac Biscuits is a colloquial name given to oaten biscuits. They should never be referred to as a Anzac cookies. The name stems from the most common biscuit parcels sent to the Diggers. Also and their similarity to hardtack  biscuits traditionally used by the armed forces. They are produced in Australia by the brand name of Bush Cookies.

Bush Cookies is one of the oldest bakers of Australian hand made packaged wholesale biscuits and cookies. It is an Australian manufacturer as well as a supplier of bulk biscuits to grocery retailers. Anzac Biscuits are referred to as the traditional oaten Australian biscuit that is generally round in shape.

Aussie Anzac biscuits are basically handmade gourmet biscuits. It is generally taken with morning teas and evening snacks. Our Anzac biscuits are made up of sugar, water, golden syrup, milk solids, butter, brown sugar and many more. It is rich in protein, fats, carbohydrates, sodium, and sugar. The ingredient of Anzac biscuits makes it crunchier and softer as well as slightly sugary although it cannot be completely regarded as the classical sweet biscuit.

Bush Cookies is a registered wholesale cookies company producing delicious cookies and Bickies.

Coffee Cream Cookies Might help your Blood Pressure

Coffee Cream Cookies by Bush Cookies are considered an Australian favorite among coffee flavor lovers. It is considered to be one of the distinguishing ingredients across the world. The main ingredients of Coffee Cream Cookies are flour, sugar as well as brown sugar and of course chocolate and a little coffee. There are certainly other variations that are included in chocolate chip cookies Also Anzac cookies with as nuts, oatmeal, and peanut butter. Our cookies are not meant to be good for your health so much as good for the soul. So in that way they might help take your blood pressure down.

Many people prefer to have Australian biscuits with morning coffee and also as a snack. Moreover, bush cookies can be eaten with milk and it can also be enjoyed after school hours, just going before bed, people can have cookies during any period during the day to satisfy their hunger.

Bush Cookies deals in café biscuits wholesale; we manufacture and deliver cookies to certain areas in Australia at an affordable price. Book your first order from our parent company Opera Foods to avail huge discounts and offers.

Angel Cookies a favorite among Kids

Bush Cookies are a family-owned business of Cookies and Bickies.  We have a large range of packaged biscuits which are perfect as snacks for little kids. These colorful cookies can be used to engage your kids while you are chilling down with your friends and family at events and functions. Cookies are the perfect snack food for a high tea party. Our cookies and Bickies have a good shell life which will make the customers return for more; these tasty wholesale cookies will surely give you the melting moments which you have been craving for from a long time.

Our Angel cookies are a favorite among Kids party food because of its high quality, we stand out among top quality brands because of our unique mix of crunchiness and taste. These cookies are completely filled with vanilla and hundreds and thousands of nonpareil sprinkles are sprinkled to make it look more attractive.

Bush Cookies offers a good range of “High Tea” cookies and wholesale biscuits. We supply consumers online great wholesale cookies and for retailers to avail great discounts book from our parent website Opera Foods.

Jam Sandwich The Best Recipe Of Bush Cooks

Jam Sandwich from Bush Cookies is a  classic rich melting moment style cookie which is filled with a vanilla cream and has jam sandwiched between wafers.
Bush Cookies are a wholesale cookies distributor in Australia. Over the years we have specialized in providing a variety of cookies which are made in HACCP certified conditions from the recipes of Australia’s old bush cooks.

Bush Cookies have a wide range of cookies from where you can select for your morning tea ideas to high-end tea parties. All our cookies are special handmade gourmet cookies which melt in your mouth hence giving a magic melting moment which you have dreamed or heard about.

Bush Cookies is a favorite among quality range of bickies and cookies brand in Australia. We are a wholesale supplier of cookies and snacks in Australia. We deliver unique packaged biscuits to independent supermarkets and greengrocers. We also sell online direct to consumers and overnight around the suburbs of Melbourne, Sydney, and Brisbane.

To order bulk biscuits at an affordable price and gather loyalty points visit our parent company Opera Foods.